May Dragon Online Ordering Menu

Spring roll, BBQ spare ribs, golden fried shrimp, beef on a stick, and fried chicken wing.

Slow roasted pork smothered with BBQ sauce.

With fresh chicken, cabbage, and carrot in very thin skin.

Fresh jumbo shrimp marinated, battered, and deep fried.

Lean and tender beef with special sauce.

Ribs marinated with homemade BBQ sauce.

Drumsticks battered and deep fried.

Salted soybeans in the pod.

Cucumber strips marinate with Mandarin spices.

With shrimp, imitation crab meat, scallops, snow peas, baby corn, and straw mushroom in a light chicken broth.

Light chicken broth with snow peas, baby corn, and straw mushrooms. Served with sizzling rice.

Fresh tomato sauce with snow peas, baby corn, and straw mushrooms. Served with sizzling rice.

Fresh Gulf shrimp, scallops, flank steak, chicken breast and roast pork, sautéed with bamboo shoots, broccoli and fresh mushrooms in a special Chinese brown sauce. Includes rice and fortune cookie.

8 oz. salmon steak grilled and sizzled with ginger root and scallion sauce, accompanied by Szechuan green beans. Includes rice and fortune cookie.

8 oz. chicken breast grilled and sizzled with teriyaki sauce, accompanied with broccoli. Includes rice and fortune cookie.

Includes rice and fortune cookie.

Chicken chunks deep fried and then sautéed with green bell peppers, celery hearts and orange peels in a sweet hot sauce. Served with your choice of steamed or fried rice and a fortune cookie

Includes choice of rice.

Diced chicken sautéed with diced water chestnuts, fresh mushrooms and bamboo shoots in a delicious homemade sauce. Topped with toasted cashew nuts. Includes choice of rice.

Includes choice of rice.

Includes choice of rice.

Includes choice of rice.

Includes choice of rice.

Includes choice of rice.

Sliced chicken and egg white cooked with onion. Includes choice of rice.

Includes choice of rice.

Choice of meat sautéed with wood ear mushroom, water chestnuts, snow peas and sliced bamboo shoots in a hot garlic sauce. Includes choice of rice.

Diced chicken sautéed with garlic and chopped green onions in Szechuan hot sauce. This succulent dish is based upon the secret recipe of general Jeff Savitz, who made it famous. Includes choice of rice.

Chicken chunks deep fried to a golden brown and then sautéed in a hot, delicious sauce. Includes choice of rice.

Served with water chestnuts, bell peppers, bamboo shoots and roasted peanuts in a hot pepper sauce. Includes choice of rice.

Juicy chicken breast lightly battered, fried crispy and then cut into slices and topped with a homemade lemon sauce. Includes choice of rice.

Sliced chicken marinated in a homemade, slightly hot BBQ sauce, stir-fried and served on a bed of cabbage and onions sautéed Chinese-style. Includes choice of rice.

Chicken breast sautéed with napa cabbage, snow peas and fresh mushrooms in a light broth. Includes choice of rice.

Rolled pancakes sautéed with wood ear mushroom, lily flower buds, shredded bamboo shoots, green cabbage and scrambled egg with plum sauce. Includes choice of rice.

Boneless chicken deep fried to a golden brown, then sautéed in orange peels in a sweet hot sauce. Topped with sesame seeds. Includes choice of rice.

Includes choice of rice.

Diced chicken cooked with green bell peppers in a hot sauce. Includes choice of rice.

Includes choice of rice.

Served with your choice of steamed or fried rice and a fortune cookie

Tender beef sautéed with green bell peppers and onions in a brown sauce. Includes choice of rice.

Beef sautéed with wood ear mushroom, water chestnuts, snow peas and sliced bamboo shoots in a hot garlic sauce. Includes choice of rice.

Includes choice of rice.

Includes choice of rice.

Includes choice of rice.

Sliced tender beef marinated with wine sauce and cooked with green onions in a special plum sauce. Includes choice of rice.

Served with water chestnuts, bell peppers and bamboo shoots in a hot pepper sauce. Topped with roasted peanuts. Includes choice of rice.

Choice flank steak strips deep fried and then sautéed with orange peels in hot sauce. Topped with sesame seeds and served on a bed of Chinese vermicelli. Shouldered with broccoli sautéed Chinese-style. Number one in Texas. This dish has two different textures -- crispy outside and juicy inside. Includes choice of rice.

10 oz. choice beef tenderloin broiled and cut into juicy kews, then sautéed with broccoli, onions and Chinese mushrooms in a mild hot sauce. Includes choice of rice.

Sautéed with chopped Chinese mushrooms, bamboo shoots, water chestnuts, onions, peas and carrots. Served with four lettuce leaves. Includes choice of rice.

Includes choice of rice.

Includes choice of rice.

Includes choice of rice.

Includes choice of rice.

Includes choice of rice.

Sliced chicken marinated in a homemade, slightly hot BBQ sauce. Stir-fried, served on a bed of cabbage and onions and sautéed Chinese-style. Includes choice of rice.

Rolled in four pancakes and sautéed with wood ear mushroom, lily flower buds, shredded bamboo shoots, green cabbage and scrambled egg with plum sauce. Includes choice of rice.

Succulent chunks of flank steak, deep fried and then sautéed with green bell peppers, celery hearts and orange peels in a slightly sweet hot sauce. Includes choice of rice.

Includes choice of rice.

Special curry spices blended with pork and vegetables. Includes choice of rice.

Includes choice of rice.

Tender pork sautéed with diced bell peppers and bamboo shoots with hot pepper sauce. Topped with roasted peanuts. Includes choice of rice.

Sautéed with chopped Chinese mushrooms, bamboo shoots, water chestnuts, onions, peas and carrots. Served with four lettuce leaves. Includes choice of rice.

Rolled in four pancakes and sautéed with wood ear mushroom, lily flower buds, shredded bamboo shoots, green cabbage and scrambled egg with plum sauce. Includes choice of rice.

Includes choice of rice.

Pork cooked with 1 large egg patty in a special brown sauce. Includes choice of rice.

Includes choice of rice.

Pork sautéed with wood ear mushroom, water chestnuts, snow peas and sliced bamboo shoots in a hot garlic sauce. Includes choice of rice.

Includes choice of rice.

Fresh whole fish deep fried until crispy, covered with Hunan sauce and served with snow peas, bamboo shoots and Chinese mushrooms. Served with your choice of steamed or fried rice and a fortune cookie

Fresh whole fish seasoned with dry sherry, ginger root and scallions, then steamed and topped with your choice of black bean sauce or ginger and scallion sauce. Served with your choice of steamed or fried rice and a fortune cookie

Juicy cubes of 8 oz. lobster tail cooked with a tomato-based hot Szechuan sauce and tender chicken. Prepared with Chinese vegetables and cooked in a delicious brown sauce. Served with your choice of steamed or fried rice and a fortune cookie

Served with your choice of steamed or fried rice and a fortune cookie

Served with your choice of steamed or fried rice and a fortune cookie

A very delightful combination of shrimp, scallops and Alaska King Crab meat blended with an assortment of vegetables in a light white wine sauce. Served with your choice of steamed or fried rice and a fortune cookie

Large shell-on prawns de-veined and sautéed with chopped green onions and garlic until crispy. Served with pickled cucumbers. Can also be served without shells upon request. Served with your choice of steamed or fried rice and a fortune cookie

Gulf shrimp marinated in dry sherry, deep fried until juicy and crispy, and then sautéed with green bell pepper and snow peas in a unique five-flavor sauce. Topped with honey walnuts. Served with your choice of steamed or fried rice and a fortune cookie

Large shrimp shelled and sautéed in a special hot garlic sauce. This succulent dish is based upon a secret recipe of Richard Roder, who made it famous. Served with your choice of steamed or fried rice and a fortune cookie

Served with your choice of steamed or fried rice and a fortune cookie

Served with your choice of steamed or fried rice and a fortune cookie

Sautéed with cubes of onion, green bell peppers and Chinese mushrooms in a hot black bean sauce. Served with your choice of steamed or fried rice and a fortune cookie

Gulf shrimp marinated in dry sherry and deep fried to a golden brown. Sautéed with orange peel in a hot sauce and topped with sesame seeds. Accompanied with broccoli. Served with your choice of steamed or fried rice and a fortune cookie

Served with water chestnuts, bell peppers and bamboo shoots in a hot pepper sauce. Topped with roasted peanuts. Served with your choice of steamed or fried rice and a fortune cookie

Choice of meat sautéed with wood ear mushroom, water chestnuts, snow peas and sliced bamboo shoots in a hot garlic sauce. Served with your choice of steamed or fried rice and a fortune cookie

Served with your choice of steamed or fried rice and a fortune cookie

Sautéed with chopped Chinese mushrooms, bamboo shoots, water chestnuts, onions, peas and carrots. Served with four lettuce leaves. Served with your choice of steamed or fried rice and a fortune cookie

Shrimp rolled in four pancakes and sautéed with wood ear mushroom, lily flour buds, shredded bamboo shoots, green cabbage and scrambled egg with plum sauce. Served with your choice of steamed or fried rice and a fortune cookie

Served with your choice of steamed or fried rice and a fortune cookie

Shrimp simmered with green peas, snow peas and water chestnuts with egg white in light white wine sauce. Sprinkled with oyster sauce. Served with your choice of steamed or fried rice and a fortune cookie

Served with your choice of steamed or fried rice and a fortune cookie

Served with your choice of steamed or fried rice and a fortune cookie

Served with your choice of steamed or fried rice and a fortune cookie

Served with your choice of steamed or fried rice and a fortune cookie

Served with your choice of steamed or fried rice and a fortune cookie

Served with your choice of steamed or fried rice and a fortune cookie

Long Island young duck steamed with Chinese herbs, then fried crispy. Accompanied with vegetables. Includes choice of rice.

Long Island young duck, smoked in tea leaves. A crispy skin and a juicy inside. Includes choice of rice.

Long Island young duck oven baked, then steamed with Chinese herbs and Chinese. Includes choice of rice.

Specially selected whole duck marinated with honey, vinegar and Chinese veggies. Includes choice of rice.

In this second way, the duck is instead sautéed with selected vegetables. Includes choice of rice.

In this third way, the bone of the duck is cooked with tofu and Chinese cabbage into a special soup. Includes choice of rice.

Choice of protein or mixed veggies, with chopped Chinese mushrooms, bamboo shoots, water chestnuts, onions, peas, carrots and crispy rice vermicelli rolled in lettuce.

Choice of protein or mixed veggies, with sautéed wood ear mushroom, lily flower buds, bamboo shoot shreds, green cabbage and scrambled eggs with plum sauce rolled in a pancake.

Soft noodles, sautéed with assorted vegetables.

Soft noodles, sautéed with assorted meats.

Assorted meats with curry.

Assorted meats.

Choice of chicken, pork, beef, or shrimp.

8.4 oz

Coca-Cola, Diet Coke, Sprite, or Dr. Pepper, or soda water.

Non-alcoholic drink, with a splash of grenadine.

Non-alcoholic drink, with cola and grenadine syrup.

Iced tea and lemonade.

Orange, cranberry, grapefruit, or tomato juice.

Serves 8-10 people. Served with steamed white or fried rice & spring roll.

Serves 8-10 people. Served with steamed white or fried rice & spring roll.

Serves 8-10 people. Served with steamed white or fried rice & spring roll.

Serves 8-10 people. Served with steamed white or fried rice & spring roll.

(No Pork). Serves 8-10 people. Served with steamed white or fried rice & spring roll.

Serves 8-10 people. Served with steamed white or fried rice & spring roll.

Serves 8-10 people. Served with steamed white or fried rice & spring roll.

Serves 8-10 people. Served with steamed white or fried rice & spring roll.

Serves 8-10 people. Served with steamed white or fried rice. Your choice of two main courses & spring rolls.

Serves 8-10 people. Served with steamed white or fried rice. Your choice of three main courses & spring rolls.

Serves 8-10 people. Served with steamed white or fried rice. Your choice of three main courses & spring rolls, dumpling, beef on the stick.